CJ Frazier cooked up a full spatchcock chicken on the Bronco, seasoned and cooked to juicy perfection. He charred asparagus, blistered tomatoes, and caramelized lemons for the perfect sides. 🍋 Ingredients For the Chicken: 1 whole chicken (4–5 lbs) 2 tbsp olive oil 2½ tbsp of your favorite chicken rub (sweet or savory profile — both work great) For the Veggies: 1 bunch asparagus, trimmed 1 pint cherry tomatoes on the vine 2 lemons, halved 1 tbsp olive oil ½ tsp kosher salt ½ tsp coarse black pep