Certificate III in Patisserie - Patisserie Courses in Australia - RGIT | Institute
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Meet Julia 👋 🍰 After completing her patisserie course at our Joondalup campus, Julia has gone on to achieve big things. 🍰 Julia has competed for Australia in the Culinary Olympics, trained at a three-star Michelin restaurant in London and most recently opened her very own premises, Crumbs Patisserie in Applecross. Sweet! Check out our video with Julia below 👇 or read more about her journey at https://bit.ly/3A66Daz | North Metropolitan TAFE
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