Bourbon Beef Jerky😍 Recipe below⬇️ Shop the Gravity Series Grill and Smokers here: https://www.masterbuilt.com/collections/charcoal-grills/series_gravity-series 📸 @cookingintheyard • Thin-slice 1 lb eye of round • Marinate overnight in bourbon, soy sauce, Worcestershire, brown sugar, honey, garlic onion powder, smoked paprika, and red pepper flakes • Preheat smoker to 165–180°F with cherry, apple, or hickory wood • Pat slices dry, lay on racks, and smoke for 4–6 hours • Flip halfway—jerky’s do
Bourbon Beef Jerky😍 Recipe below⬇️ Shop the Gravity Series …
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