9 Essential Knife Skills To Master | Epicurious 101
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9 Essential Knife Skills To Master | Epicurious 101
Professional chef and culinary instructor Frank Proto returns with another Epicurious 101 class, this time teaching you each of the knife skills you’ll need to master in order to produce restaurant-quality dishes at home. From chopping and cubing to slicing and dicing, Frank explains it all step-by-step so you can achieve results you never ...
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Jacques Pépin Cooking Shows
Sunday Demo: Artichokes with Ravigote Sauce Jacques shows you how to clean and cook fresh artichokes—then finishes them with a bright, zesty ravigote sauce made with capers, herbs, and olive oil. It’s a simple, elegant dish that celebrates seasonal ingredients and classic technique. Watch, learn, and get inspired to try it yourself! Link in profile to support culinary education through Jacques Pépin Foundation Hosting a Home Cook Celebration? This dish makes a perfect appetizer to honor Jacques
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Sunday Demo - Artichokes with Mushroom Duxelles. We never tire of shows and recipes from Julia & Jacques Cooking at Home. Happy Cooking! . Jacques Pépin Foundation members support the production of these video recipes. (Link in bio) We thank you for being a member of the JPF family. . #jacquespepin #juliachild #recipe #video #videorecipe #cook #eat #live #artichoke #mushrooms #classic #elegant #style #fashion #chef #celebrity | Jacques Pépin Foundation
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