#1 Best Mexican Dancing Page🇲🇽🔥 on Instagram: "🙌🏼🔥🇲🇽 #purobailando"

Iram Mansoor on Instagram: "Crispy beef tacos with pico de gallo and cream taco sauce. 🌮 Ingredients For the taco seasoning: 1 tbsp red chili powder 2 tbsp garlic powder 1 tbsp onion powder 1 tbsp smoked red paprika powder 1 tsp dried oregano 1 tsp black pepper powder 1 tbsp ground cumin 1 tbsp salt For the beef: 2 lb ground beef (80 % lean , 20 % fat ) 1 tbsp taco seasoning ( less or more, adjust to taste ) 1 onion, diced Salt to taste 1 tbsp clarified butter or oil 2 tbsp tomato paste 1/2 cup

Hispanic Heritage Foundation on Instagram: "Don’t miss DannyLux’s captivating performance of “Ya no estás” during the 38th Annual Hispanic Heritage Awards, now streaming on PBS.org and the PBS app! With over 2.8 billion streams, this Mexican-American sensation is redefining Regional Mexican music as a pioneer of the “Alternativo-Sierreño” sound. From a debut at Coachella to becoming the first Mexican artist featured on ‘A Colors Show’ and @NPR’s Tiny Desk, @DannyLuxFr continues to break new grou

Signed, Sealed and Delivered🥹. Oghenè Migwò. Abeg make una congratulate una girl because this is Huge for me💃🏽 • This Ambassadorial deal means a lot to me because if you’ve been following me, you’d know I have shared my Barbados Birth Experience on here a lot. E CHOKEEEEEE. They had to come all the way to Asaba to sign your girl. Next Year, we must have our baby girl…..Clock itt🤏🏽👩🏼‍🍼 • So, if you are Looking to have your baby in Brazil or Barbados, @stuttgartbirthservices is here to hel

توفي الفواكه بكل سهولة، أطيب من ستاربيرست ❤️🤤🍍🫐🍒🍉⁣ Homemade Starburst, Soft Fruit Taffy is so easy to make and super delicious.⁣ ⁣ 🌡🚫تعليمات بدون ميزان حرارة ⁣ Instructuons without a Candy Thermometer⁣ ⁣ إذا ما عندكم ميزان حرارة للحلوى، جربوا تحطو نقطة صغيرة من القطر في ميّة مثلجة — إذا تجمّعت وصارت على شكل كرة صلبة، معناته صار جاهز!⁣ If you don’t have a candy thermometer, drop a little syrup into ice water—if it forms a firm ball, it’s ready!⁣ ⁣ ⁣ المكونات⁣ 2 كوب سكر - 400 غم⁣ 3/4 كوب شر