Harriette Cole is a lifestylist and founder of DREAMLEAPERS, an initiative to help people access and activate their dreams.

Friday – Sunday 12.00 – 20.00. Bar open from 12 noon Mon-Sun.

The restaurant chain Dig Inn is hiring for dozens of food jobs in New York City, according to the company’s hiring page. The ...

“The best way to get me to do something is to challenge me,” says Lana Lagomarsini, who moved with her family from the Bronx to Beacon when she was 15. So far in her career, she has proven that by ...

While national job growth has weakened, growth in Connecticut is stable, albeit low, according to new numbers released ...

SWEETWATER, Texas — The Texas State Technical College has introduced a new Culinary Arts program to the curriculum. The campus is equipped with industry-specific tools and technologies to offer ...

E li Kochman, a sous-chef at Chleo in Kingston, had but a brief run on Netflix's cooking competition show, " Next Gen Chef ." But for the several dozen people who packed the restaurant for a watch ...

The Pioneer Woman told PEOPLE that Paige and her husband David Andersen are "off to a good start" after tying the knot in May ...

Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products ...

The prospects of higher pay, regular hours, comprehensive benefits, and career growth has workers filling biotech training ...

Save your money and skip these 20 kitchen tools. With endless kitchen tools and gadgets promising faster food prep and better ...

I do have imposter syndrome, and I’ve got to convince myself that I’m good enough all the time,” the chef says. “I am slowly believing it.” ...