Add Yahoo as a preferred source to see more of our stories on Google. Chef Kasey Mills is the executive chef and owner of the Sesame Collective, one of the largest independent restaurant groups in ...

Add Yahoo as a preferred source to see more of our stories on Google. Raw sweet corn - KobchaiMa/Shutterstock Most of us grew up thinking corn needed to be cooked, boiled, grilled, steamed, or ...

Corn is one of the planet’s most important crops. It not only provides sweet kernels to flavor many dishes, but it’s also used in oils, as a sweetener syrup, and as a feed crop for livestock. Corn has ...

From the purple hues of ancestral varieties to the classic black kernels esteemed in traditional cuisines, corn exhibits remarkable diversity across the world. Corn, or maize, is not just a staple ...

Missouri is one of the top producers of corn in the United States, and researchers are hoping to add to the varieties of corn grown at home, including purple corn. Purple corn, commonly known as maiz ...

From July through late September, corn is king. You’ll find this fresh, sweet treat at every grocery store and farmers market, and on restaurant and home menus alike. That said, not all corn is ...

Purple corn, commonly known as maiz morado, has more antioxidants than blueberries. Researchers at the University of Missouri are trying to grow a similar corn here in the United States. Missouri is ...