Tis the season for soups and stews. While we love the process of making, simmering, and, of course, savoring soups, storing the leftovers isn’t always the most delightful part of the process. And, ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Even though my apartment rarely contains more ...
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