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Why high-end restaurants are replacing human chefs with cheap robots
Robots are entering restaurant kitchens to cut costs and boost consistency, but human chefs still define creativity and ...
Add Yahoo as a preferred source to see more of our stories on Google. Robot waiter brings a plate of food to a restaurant table - Ira Lichi/Shutterstock You might love a Rosie the Robot in the house ...
“The kitchen is the biggest industry in the world because everyone everywhere needs to eat,” says Shirley Chen, founder of Botinkit, framing a vision as much about economics as technology. And on ...
What do you expect to find at a restaurant? People taking orders, cooking, and serving, right? Well, this is not the common ...
The robot chef from Better Days Robotic Kitchens puts an order into one of the four ovens at the Coral Gables delivery spot run by husband and wife team Cem and Ece Kinay. Carl Juste ...
Walking into your favorite restaurant and seeing a robot chef in the kitchen may seem far-fetched, but a University of Mississippi professor’s research says bots could be a solution to persistent ...
Suvie, a smart home brand known for its countertop oven and meal subscription service, recently released a new version of its signature Suvie kitchen robot. The new Suvie 3.0 Plus offers more cooking ...
Forbes contributors publish independent expert analyses and insights. You can find me at the confluence of food, beverage and travel. Next Robot unveils Al Dente, an AI-powered pasta and risotto ...
San Mateo has a new Korean barbecue and seafood restaurant helmed by celebrated Korean barbecue Chef Han Sungil. But it’s the robot chefs at this restaurant that take center stage. East Coast ...
Coming out of CES earlier this month, you might think a new kitchen assistant from a startup called Gambit Robotics would look something like the dozens of humanoid robots roaming the show floor in ...
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