India's dairy giants supply pasteurized milk, a heat-treated product designed to eliminate harmful bacteria like E. coli and ...

ST. JOHNS, Mich. (WLNS)—Pasteurization is the process in which certain food items are treated with mild heat to get rid of toxins, harmful bacteria, and helps extend shelf-life on certain items. “The ...

An Australian company called Naturo has revealed the development of a breakthrough milk processing technique that is heat-free, eliminates more pathogens than pasteurization, and leaves the milk with ...

Influencer Hannah Neeleman often touts the "benefits" of the controversial milk, but food safety experts don't agree.

"There's no legitimate health reason for people drinking raw milk," says KOAT health expert Dr. Barry Ramo.

The following essay is reprinted with permission from The Conversation, an online publication covering the latest research. Recent reports that the H5N1 avian flu virus has been found in cow’s milk ...

The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not ...

Alexander Tin is a digital reporter for CBS News based in the Washington, D.C. bureau. He covers federal public health agencies. Allison Elyse Gualtieri is a Senior News Editor for CBSNews.com, ...

The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...

FILE - Thermometers are seen atop a small-scale pasteurizer in Plainfield, Vt., on March 13, 2012. On Friday, June 28, 2024, U.S. officials said a new study provides reassurance that pasteurization ...