Alexander Lobrano is a well-known Paris restaurant expert, has written Eater’s best restaurants map to Paris since 2016, and is the author of Hungry for Paris, Hungry for France, and My Place at the ...

Alexander Lobrano is a well-known Paris restaurant expert, has written Eater’s best restaurants map to Paris since 2016, and is the author of Hungry for Paris, Hungry for France, and My Place at the ...

The "Foods and Wines from Spain" certification promotes the authenticity of Spanish cuisine on the international stage by ...

Mashama Bailey, one of America’s great chefs, is opening a new restaurant on the Left Bank, a sibling of her Savannah ...

Hemingway lied when he called Paris a moveable feast—if it were, I wouldn’t have to book a transatlantic flight to taste my favorite bistro’s addictive steak frites sauce. It’s one of the ...

Whenever I see a friend in Paris, I tell them to visit Chez Janou. The Parisian bistro is lively, charming, and full of delicious food. I had an unforgettable plate of scallops while friends raved ...

At La Halle aux Grains, the first Paris restaurant for father-son chef duo Michel and Sébastien Bras of Le Suquet fame in southwest France, grains, cereals, legumes and seeds are the common ...

When it comes to food-centric vacations, you'd be hard pressed to find a better destination than Paris, a city where you can find equal delight in a €2 pain au chocolat and a €200 tasting menu.

I’m recently returned from two weeks in Paris for vacation (planned for the window right before so many restaurants close for a break in August), and I didn’t even pretend I intended to give myself a ...

The couple behind the ambitious, perpetually packed restaurant close early to feed a more private audience: their daughters. By Melissa Clark At Mokonuts, a tiny cafe tucked in a far-flung corner of ...