The trend of eating millet is gaining popularity again because of its multiple health benefits. These ancient grains, which ...

Colorado is the nation’s leading grower of millet, a grain used mostly for birdseed but that’s cropping up in more and more recipes, due in part to the fact that it’s gluten-free and is a good source ...

Pregnancy can make your energy levels unpredictable, with some days being high, while others may feel low. But it also depends on what you eat during pregnancy to some extent. So, if you are thinking ...

Foxtail millet is loaded with essential nutrients such as magnesium, phosphorus, and iron. It is also a good source of dietary fiber which helps in digestion and keeps blood sugar levels stable. The ...

Fasting has been an integral part of various cultures and religions, especially in India, where it is often linked to devotion, health, or spiritual growth. Among the many aspects of fasting, one of ...

With droughts in the United States increasingly impacting wheat production, many producers are looking for more durable alternatives. Researchers from Drexel University, the University of Pennsylvania ...

Dr Vatsya explains why it is beneficial to eat seasonal foods, and highlights the benefits of millets, amla, and sesame seeds ...

McDonald’s India’s millet bun shows how bakery reformulation can quietly close the fiber gap using familiar grains, without ...