Reporting from Baghdad — It’s 3 a.m. on a Friday, and while most denizens of Baghdad are either winding down the night or ensconced in bed, Hatem Taai and his bleary-eyed crew have just begun their ...
Kahi combines the delicacy of a beautiful Mille Feuille with all the profligacy of a glazed cream donut. However you perceive it, one things is for sure: Iraqis love it. Adore it. Can’t get enough of ...
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