Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

If I'm going to grill on something, I'm going to use the best charcoal that I can get. I'm Erik Ramirez. I'm the Chef at Llama Inn Restaurant in Williamsburg, Brooklyn. I'm in the B.A. Kitchen today ...

There's a deep-rooted magic to preparing food using charcoal. Watching embers flicker and aromatic smoke waft up from a grill comes with an elemental allure that traces through several hundred ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Weber / Char-Griller Nothing screams “summer” quite like a freshly grilled burger or hot ...

to everything you put on the grill, and charcoal can burn at temperatures as high as 700 degrees—100 degrees hotter than a gas grill—ensuring the perfect sear that makes grilled steaks and chops taste ...

As temperatures start to rise, many people are dusting off their patio furniture and getting ready for grill season. And now that the Centers for Disease Control and Prevention says it’s safe to ...