Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...

Certain oils are far superior with stove top popcorn. Other oils are more likely to burn if you're not careful. From health to flavor, these are the best oils to use when making popcorn at home.

Growing up, microwave popcorn was the norm in my household. We’d pop it as an after school snack, or make multiple bags for family movie night. I didn’t realize that microwave popcorn wasn’t the only ...

For National Popcorn Day on Friday skip the microwave and cook it old school A few weeks ago, I stopped by the Goldridge Organic Farm tasting room in Sebastopol, about ten minutes from my home, to ...

"Microwave popcorn is still convenient for a lot of people, but stove-top popcorn is also very simple," Rappel said. "Microwave popcorn was developed as a way to make things simple and, as a result, ...

There is an art to homemade popcorn. It seems like nothing can compare to the mystical, magical movie theater popcorn machines that seemingly produce a constant flow of yellow, butter-coated kernels.