Not ready to ditch meat but want to eat less? Hybrid meat isn't as sci-fi as it sounds. Here's how to make hybrid meat and why it's perfect for a summer menu. Pamela is a freelance food and travel ...

Disease-resistant pigs, faster-growing fish and heat-tolerant cows are among a new class of animals that are being ...

Here's what a nutritionist thinks of the process. — -- Ah, McDonald’s French fries. It’s hard to find someone who doesn’t like the American classic, regardless of their thoughts on the fast food ...