If you love drinks like ginger ale, root beer, or fruity bubbly sodas, then why not learn How to Make a Fermented Ginger Bug From Scratch? With just a few basic ingredients: fresh ginger, sugar, and ...

Interest in home fermentation has grown alongside rising awareness of gut health, and many gardeners now look for ways to turn their own harvests into simple, beneficial foods. Carrots and ginger ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

From yogurt to kimchi, here are the picks that may support a more diverse gut microbiome.

My family was not a soda drinking family. We had a stockpile of seltzer water in the pantry at all times, but we’d only drink Coke or Spite at the movies. The only exception to the rule? Ginger ale.

You may have noticed that fermented foods and drinks are a hot health topic—and for good reason. The helpful bacteria they contain may improve digestion, support immunity, and so much more. Fermented ...

With its sweet-tart flavor and spicy edge, this ginger kombucha recipe is always a favorite. It’s easy to make and adds a little life to your homemade kombucha. It’s similar in flavor to classic ...

You’ve probably heard about the health benefits of fermented foods like kimchi and yogurt. But many of us eat other fermented foods every day without realizing they are fermented. For example, coffee, ...