African cowpeas, commonly known as black-eyed peas, are becoming increasingly popular for their nutritional benefits and ...

While chickpeas are a staple in many diets, Africa has plenty of other beans that are equally nutritious and versatile ...

A system of agriculture without the use of a leguminous crop tends to lessen the productivity of the soil and makes necessary large outlays for nitrogenous fertilisers. With a leguminous crop grown at ...

AMARILLO -- Ground left fallow in the High Plains to store soil moisture between crops may be better off with a legume crop such as cowpeas, according to a Texas Agricultural Experiment Station ...

Tim Close has found himself, happily, stuck in a library. But it's not your typical library with shelves and books. It's a genetic library of cowpea varieties, also known as black-eyed peas. This ...

Cowpea (vigna unguiculata) farming is popular in Uganda’s arid and semi-arid areas due to its high nutrition value, short harvest period, and hardiness. The cowpea is also known as the black-eyed pea.

Until two years ago, when I ate my first meal at Brennan's of Houston, I was a cowpea virgin. A Northerner, I came to cowpeas a blank slate. The pecan-crusted fish I ordered sat atop a heap of ...

HAIKOU: More Chinese provinces have banned the sale of cowpeas grown in south China's Hainan province as concern about "toxic cowpeas" spreads. China's Ministry of Agriculture issued an urgent ...

Local diets need to be sustainable, linked to human health and environmental sustainability. shutterstock/ Jaime Garcia M As the COVID-19 pandemic evolves, its complex connections with food security ...

Ground left fallow in the High Plains to store soil moisture between crops may be better off with a legume crop such as cowpeas, according to a Texas Agricultural Experiment Station researcher. Dr.