In the mood for meatloaf but don't want to wait an hour or more for it to cook? Forget the oven and make the classic dish with this kitchen appliance instead.

Using lower-fat meat can lead to a dry loaf. Garten's recipe calls for 81% lean ground chuck, which keeps the dish from being ...

It's the quintessential version of the classic comfort food.

A classic meatloaf recipe seems more fitting for chilly evenings than bright summer days, but that changes when you cook it on a hot grill. Infused with an irresistible smokiness, it becomes a ...

SAN DIEGO — Growing up, meatloaf was one of the favorite dinners my Mom would make for our family. This is me just adding a little casual elegance to that recipe. Preheat the oven to 350°. Sauté ...

Hearty, comforting, easy and affordable? There aren’t many dishes that check all those boxes the way meatloaf can, which is what makes it a classic. Do an internet search for meatloaf and you’ll find ...

Ground beef or turkey is likely what comes to mind when you think of meatloaf, but there are many good reasons why you should use salmon instead.

I love meatloaf, but it's hard to fit into a sensible diet and a busy schedule. This recipe takes care of both those concerns. It's not exactly a fix-it-and-forget it recipe, because it cooks in 3 or ...