One holiday dish you can expect to find in most Boricua and Dominican households are pasteles. Traditionally made with grated root vegetables to create the plantain base called masa and filled with ...
De día, Milagros Matos es una dedicada guardia de cruce escolar en Jersey City, pero en las noches, se transforma es una experta de la cocina puertorriqueña, mezclando masa y guisando carne de cerdo y ...
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