We tested popular knife brands including Wüsthof, Mercer and Shun to see which cut through food like it's Marshmallow Fluff.

Add Yahoo as a preferred source to see more of our stories on Google. Ever wondered what knives top chefs swear by? Bon Appétit asked 10 of NYC’s best chefs to share the knives they can’t live without ...

The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...

Based on our rigorous testing, these are the best knife sets from top brands like Shun, Wüsthof, Material, and Ninja.

"I have a couple other more expensive knives but this by far is the one I use the most," wrote a reviewer.

This is how chefs sharpen serrated knives at home.

Picking out the best Japanese knife is tricky. Aside from a few larger knife makers, many Japanese knives are still made in small knife shops and studios and imported by companies that help brand them ...